CALL FOR ABSTRACTS
Submission deadline: February 16th, 2018 at 5PM EST
The Future of Food and Nutrition Conference, hosted annually by the Friedman School of Nutrition Science and Policy at Tufts University, provides a unique venue for graduate students, postdocs, and early career researchers to present original research related to food and nutrition. Historically, more than 200 attendees from over 50 different institutions have come together each year to hear attendees present research from fields as diverse as nutritional epidemiology and food anthropology.
As a presenter or attendee, students gain valuable professional experience presenting and discussing novel, multidisciplinary research, and have the opportunity to network with fellow students and future colleagues.
Welcome Reception and Poster Slam: Friday, April 6th, 4:30-6:00pm
Full-Day Conference Program: Saturday, April 7th, 8:30am-5:00pm
Networking Reception: Saturday, April 7th, Post-conference
Friedman School of Nutrition Science and Policy
Jaharis Family Center for Biomedical and Nutritional Sciences
150 Harrison Avenue
Boston, MA 02111
We welcome submissions for poster and oral presentations from graduate students, postdoctoral scholars and early career researchers.
Research from all food and nutrition-related fields, either domestic or international in scope, is welcome. Examples of previous presentation topic areas include:
Cellular and Molecular Nutrition
Food and Nutrition Policy
Agriculture and Food Systems
Submit an Abstract
Abstract submissions must be received by 5pm EST on February 16th, 2018. Visit the website to submit an abstract.
Early registration will open online in mid-January.
Check the website for ongoing updates, including online registration and pricing. Please contact email@example.com with any questions.