As part of Wright-Locke Farm’s free educational Speaker Series, Timothy Griffin, Ph.D. and director of the Agriculture, Food and the Environment program and associate professor at Tufts’ Friedman School, will present on the most up to date information about Genetically Modified Organisms, and products that are already, or soon to be on the market.
RSVP with firstname.lastname@example.org if you are interested in attending. Parking can be found at 82 Ridge St. Winchester, MA 01890.
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Upcoming EventsOct18Wed9:00 am Food Product Development CourseFood Product Development CourseOct 18 @ 9:00 am – 5:00 pmFood Product Development Considerations: Beyond the Concept Do you want help better understanding the food safety principles behind your process? Do you need help with product development for a current or future product? Propel your food business to the next … Continue reading →11:00 am Breaking the Iron Cage of Povert...Breaking the Iron Cage of Povert...Oct 18 @ 11:00 am – 5:15 pmThe University of Southern Maine Food Studies Program invites you to their workshop series on Hunger and Poverty. Donna Beegle First Parish Church425 Congress Street, Portland Donna Beegle, president of Communications Across Barriers, is a nationally-acclaimed expert on understanding the … Continue reading →5:30 pm Farmer Climate Change Roundtable
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