Have you been wondering how to communicate the value of local food to the students on your campus? Are you looking for fresh ideas for storytelling, advertising, and event programming? Join our one-hour “forum” to ask questions, share resources, and listen to engagement strategies from a panel of four speakers with perspectives from all sides of the issue.
The FINE Farm & Sea to Campus forum series is a collaboration between Farm to Institution New England and the Henry P. Kendall Foundation to create more peer-to-peer learning opportunities for dining program directors, chefs, foodservice operators, and other community partners who are engaged in procuring and promoting New England food.
Abby Duker | Food Literacy Project Fellow, Harvard University
Jennie Porter | Community Food Security Coordinator, NOFA Vermont
Megan Kennedy | Student, Unity College
Aaron Witham | Associate Director for Sustainable Programs, University of Southern Maine
Holly Fowler | Co-founder & CEO, Northbound Ventures
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Upcoming EventsJun28Thu8:00 am Where Women Gather: A Celebratio...Where Women Gather: A Celebratio...Jun 28 @ 8:00 am – Jun 30 @ 5:00 pmWhat’s the key ingredient to healthy communities? Women leading food system change. Women make up one of the fastest growing segments of new farmers today and we come from a long and deep history and tradition of cultivating the soil. … Continue reading →Aug10Fri9:00 am NOFA Summer ConferenceNOFA Summer ConferenceAug 10 @ 9:00 am – Aug 11 @ 5:00 pmDuring the weekend of August 10-12, 2018 we will gather again at Hampshire College in Amherst, Massachusetts for the 44th Annual NOFA SC. This immersive annual gathering is an opportunity to come together as the regional organic community from the … Continue reading →Oct14Sun1:00 pm 2018 Food Week of Action & World...2018 Food Week of Action & World...Oct 14 @ 1:00 pm – Oct 21 @ 1:00 pm‘We envision a world where everyone has enough affordable, healthy and culturally appropriate food where no one is hungry, and where all who work in the food chain are fairly compensated, respected and celebrated!’ Link: www.presbyterianmission.org/ministries/compassion-peace-justice/hunger/food-week-action-and-world-food-day/