Have you ever thought about starting your own small farm business? New Entry Sustainable Farming Project offers a FREE 2-hour workshop called “Explore Farming” – at New Entry’s Lowell office!
The workshop is aimed at helping participants to start thinking about their future farm business and whether or not starting a farm business is right for you. We’ll talk a little bit about agriculture in the Northeast, the challenges and rewards of owning a business, and the knowledge and resources you’ll need to start farming. Additionally, every workshop features a guest beginning farmer speaker that can talk to you about their experience of starting a farm business. Most people have found that this part of the workshop is extremely valuable!
To register for Explore Farming, please complete the “General Registration Form” and RSVP to firstname.lastname@example.org
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Upcoming EventsMar27Tue9:00 am National Good Food ConferenceNational Good Food ConferenceMar 27 @ 9:00 am – Mar 30 @ 5:00 pmThe National Good Food Network (NGFN) was established by the Wallace Center a decade ago to bring all members of the value chain together to take healthy, fair, affordable and environmentally “green” food to scale, touching more lives in a … Continue reading →Apr19Thu9:00 am 2018 Food Tank Summit – Explorin...2018 Food Tank Summit – Explorin...Apr 19 @ 9:00 am – 5:00 pmIn collaboration with the Friedman School of Nutrition Science and Policy at Tufts University and Oxfam America 30+ Speakers. To be Announced Soon! Tickets are $299 Note: Due to overwhelming demand for our Summits, we are running an application process to ensure we have … Continue reading →Apr26Thu9:00 am 9th National Farm to Cafeteria C...9th National Farm to Cafeteria C...Apr 26 @ 9:00 am – Apr 27 @ 4:00 pmSave the date for the 9th National Farm to Cafeteria Conference coming to Cincinnati, Ohio, April 26-27, 2018! Hosted by the National Farm to School Network, this biennial event will convene more than 1,200 diverse stakeholders working to source local food for … Continue reading →