Selling More Maine Foods Conference - POSTPONED to Fall 2020

Selling More Maine Food Conference Postponed

Due to concerns about Coronavirus (COVID-19), the Selling More Maine Foods Conference scheduled for March 19 at the Abromson Center, University of Southern Maine, Portland will be postponed to Fall 2020, exact date to be determined.

The sold out conference featured an agenda with business to business panel discussions, hands on workshops, and information on market trends for value-added food and beverage producers. A link to the postponed March agenda can be found below. Information on the rescheduled date will be posted here and on the conference's Facebook page. For more information, contact

A Business Development Conference for Producers of Value-Added Foods & Beverages

Opportunities to LEARN, CONNECT and GROW!

Market Trend Insights

Multiple Workshop Sessions

Resource Trade Show

Best Practices & Lessons Learned from Successful Maine Businesses 

For event updates, visit us on Facebook and sign up for Maine Food Strategy's enewsletter here. Download the postponed March agenda here


Thank you to our co-hosts, partners and sponsors!

Interested in supporting Selling More Maine Foods? Download a Sponsorship Benefits Form here and get in touch with us today!