Due to concerns about Coronavirus (COVID-19), the Selling More Maine Foods Conference scheduled for March 19 at the Abromson Center, University of Southern Maine, Portland will be postponed to Fall 2020, exact date to be determined.
The sold out conference featured an agenda with business to business panel discussions, hands on workshops, and information on market trends for value-added food and beverage producers. A link to the postponed March agenda can be found below. Information on the rescheduled date will be posted here and on the conference's Facebook page. For more information, contact firstname.lastname@example.org.
A Business Development Conference for Producers of Value-Added Foods & Beverages
Opportunities to LEARN, CONNECT and GROW!
Market Trend Insights
Multiple Workshop Sessions
Resource Trade Show
Best Practices & Lessons Learned from Successful Maine Businesses
Thank you to our co-hosts, partners and sponsors!
Interested in supporting Selling More Maine Foods? Download a Sponsorship Benefits Form here and get in touch with us today!