Kennebec Valley Community College Alfond Campus
Join us for this special Pre-Conference Training to learn the ins and outs of local food procurement for your school cafeteria! This workshop is designed for School Nutrition Directors, Kitchen Managers, Business Managers, and others responsible for school food purchasing. Build your network of support and connect with other school food directors who are engaged in similar initiatives. 3 Credit Hours Earned.
Needs based, first come first served scholarships are available to support attendance costs-- travel and/or substitutes. Contact Renee Page at firstname.lastname@example.org if you are interested in attendance cost assistance.